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The Best Freezer Breakfast Burritos 

freezer breakfast burritos

The Best Freezer Breakfast Burritos

How they came about:

I tried my hand in making freezer meals about a year or so ago. My favorite thing that I made: breakfast burritos. They we’re a huge hit for my husband as well. He has to be at work at 4am, so they are an awesome way to get a hot and healthy breakfast at 3am. (I’m not so sure I want to wake up that early to cook for him!)

I made an egg scramble for breakfast one Saturday morning and thought, this would be an awesome breakfast burrito! So, the next time I made freezer breakfast burritos, I did just that. The result: The best breakfast burritos ever!

What do you need?

1 can of Rotel

1 lb of breakfast sausage.

4 cups of cheese or so. (More or less depending on your cheese preference)

18 eggs

3 pkgs of burrito size tortillas (we use flour tortillas)

Milk (optional for scrambled eggs)

Salt and pepper.

Makes 20 burritos.

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breakfast burritos

Step 1

Cooked your sausage .

Brown it in the skillet like you would ground beef.

Step 2

While that is cooking, beat together your eggs. If you want, you can add a touch of milk for fluffy eggs. Salt and pepper to taste.

Step 3

Add eggs to sausage in skillet.

Step 4

Add Rotel and cook until eggs are fluffy.

Step 5

Sit to the side and let it cool.

Step 6

When done, add mixture to tortillas and top with cheese.

Wrap the burritos tightly.

Step 6

Flash freeze. (1hr)

Step 7

Wrap individually in clear wrap and place in freezer bags.

**Be sure to label the bags with the date you cooked them! We sometimes skip this because they are always eaten within a week or 2. 

Enjoy this recipe!! It’s husband approved 😉!

Have any awesome freezer meal ideas? Leave them in the comments!

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freezer breakfast burritos

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